Hey everyone, it’s me, Connelly, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, amish white bread. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Amish White Bread is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Amish White Bread is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have amish white bread using 6 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Amish White Bread:
- Prepare 2 cup warm water
- Get 2/3 cup white sugar
- Take 1 1/2 tbsp active dry yeast
- Take 1 1/2 tsp salt
- Prepare 1/4 cup vegetable oil
- Get 6 cup bread flour
Step by Step to make Amish White Bread:
- Dissolve sugar in warm water
- Stir in yeast
- Proof until mixture resembles creamy foam
- Add salt and oil, stir
- Stir in bread flour a cup at a time
- Knead on lightly floured surface until smooth
- Allow to rise in oiled bowl at least one hour covered with cloth
- Punch down, knead on lightly floured surface for 1 minute
- Divide dough into loaves, place in well oiled loave pans
- Allow to rise at least 30 minutes, or until desired size, no more than an hour
- Bake at 350 for 30 minutes
- Cool in pan 15 minutes, remove from pan and cool for 1 to 2 hours before slicing
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