Mango Nuts Chum Chum
Mango Nuts Chum Chum

Hey everyone, it’s O’Neill, welcome to our recipe website. Today, I’m gonna show you how to make a distinctive dish, mango nuts chum chum. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Mango Nuts Chum Chum is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Mango Nuts Chum Chum is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have mango nuts chum chum using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Mango Nuts Chum Chum:
  1. Take milk
  2. Take Semolina
  3. Make ready Sugar
  4. Prepare Water
  5. Prepare Oil
  6. Get mango pulp
  7. Make ready mango pulp Kaju & pistachios
Step by Step to make Mango Nuts Chum Chum:
  1. Heat water in a pan & add sugar in it.Boil till it becomes thick syrup.
  2. Boil milk in a pan slowly slowly add sooji in it.
  3. Stir continuosly to avoid lumps.Cook till sooji dissolves in milk & becomes thick.let it cool down.
  4. Grease ur hands with oil & take some portion of sooji on ur hands.Give it chamcham shape or any shape of ur choice.Do this with rest of the sooji.
  5. Now again put one chumchum on ur hand & flatten it,Put cashews & pistachios in it & again give it any shape of ur choice. Do this with all the chumchums.
  6. Boil water in a board pan with sugar,Cook on low flame till it becomes thick.
  7. Dip all the chumchum in it & cook for 10 minutes on low flame.Switch off the flame.
  8. Take the pulp of 2 mangoes.Grind it in the mixie with 2 tbsp of milk. Take out the chumchums from the sugar syrup & pour mango in the syrup for 5 minutes.Stir constantly.
  9. Now add all the chumchums in it & cook for another 5 minutes. Let them cool down.Take a serving bowl,put all the chumchums in it with mango puree & garnish with pistachios.Let it refrigerator for 3 -4 hours & serve chilled.

So that’s going to wrap it up with this exceptional food mango nuts chum chum recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to mango nuts chum chum cooking. Go on get cooking!