Masala chai cake
Masala chai cake

Hey everyone, it’s Griffin, welcome to my recipe site. Today, we’re going to prepare a special dish, masala chai cake. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Masala chai cake is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Masala chai cake is something that I have loved my whole life. They are nice and they look fantastic.

Chai masala (tea masala) is one of the most fragrant blend of spices. Combine it with a moist cake and the aromas in the house will drive the neighbors. This Masala Chai Cake or India Tea Cake is moist and delicious with a light essence of aromatic chai combined with spices and lots of roasted hazelnuts.

To begin with this recipe, we have to first prepare a few components. You can cook masala chai cake using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Masala chai cake:
  1. Get 300 gram wheat flour
  2. Make ready 100 gram cooking oil
  3. Get 200 ml milk
  4. Get 3 cardamom
  5. Prepare 1 inch ginger
  6. Take 1 inch cinnamon stick
  7. Make ready 3 cloves
  8. Prepare 200 gram sugar
  9. Make ready 1 packet eno
  10. Take 2 teaspoon tea powder

Learn to make the most flavorful chai with step by step photos. This vegan chai spice loaf cake is the perfect sweet treat. This cake gets double dose of chai spice, with the plant milk steeped in masala chai and the spices cinnamon, ginger, cardamom, cloves, and. Butter a nine-inch round cake pan.

Step by Step to make Masala chai cake:
  1. First we going to make tea. Switch on the stove place a pot add milk leave them to boil. Then add teaspoon tea powder. Then add small number of ginger then cardamom crushed and also add to clove's one small piece cinnamon stick. Boil them 5 minutes then turn off stove leave them for room temperature.
  2. Take a bowl adding sugar powder and wheat flour same amount. Mix it then adding now tea which we prepared. Mix them add hundred Mili cooking oil then mix everything properly. Make a cake consistency meanwhile we have to prepare for baking process. So we had to switch on the stove take a heavy bottom pan place one stand inside preheated 10 minutes now we have to come cake batter add finally 1/2 teaspoon eno. Mix them properly. Take a small bowl grease ghee.
  3. Cake batter transfer to bowl and place to preheated pan.leave them 20mins on medium flame.after 20 mins cake is ready.cool down it.then remove From bowl. Our masala tea cake is ready to bite.enjoy every bite your tea.
  4. Try it once.make sure you will like this cake.and also healthy food so no worries.thank you

Pour boiling water over the tea leaves and let this sit. The combination of spices and tea in this moist apple cake is heavenly. Best Chai Latte Cake Recipe, Spiced Chai Latte Cake, Easy Masala Chai Cake, Latte Cake Recipe. Have you had chai? an authentic Indian chai? It's not really the same as you get at Starbucks.

So that’s going to wrap this up with this exceptional food masala chai cake recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to masala chai cake cooking. Go on get cooking!