Spicy beef & bacon Empanadas!!🤤
Spicy beef & bacon Empanadas!!🤤

Hey everyone, it’s me again, Bethany, welcome to our recipe website. Today, I will show you a way to make a distinctive dish, spicy beef & bacon empanadas!!🤤. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

This Szechuan Spicy Beef is super tender, juicy, and covered in an amazing homemade Szechuan sauce. The best part of this dish has to be the sauce! It's the perfect combination of sweet and spicy.

Spicy beef & bacon Empanadas!!🤤 is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Spicy beef & bacon Empanadas!!🤤 is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook spicy beef & bacon empanadas!!🤤 using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spicy beef & bacon Empanadas!!🤤:
  1. Make ready Ground beef
  2. Make ready Green pepper
  3. Make ready Salsa
  4. Make ready Chilli powder
  5. Take Garlic powder
  6. Make ready Onion minced
  7. Prepare Black pepper
  8. Take Salt
  9. Make ready Bacon
  10. Take Masa brosa
  11. Get Red pepper flakes
  12. Make ready Shredded cheese
  13. Make ready Oil

For the pasta lovers out there, this is creamy, full of flavor, perfect for a quick meal that tastes great and can be on your table in no time. Add beef and toss to evenly coat. Remove meat from marinade and rinse with hot water. If you like really spicy beef chili, this is a quick and simple recipe to try.

Instructions to make Spicy beef & bacon Empanadas!!🤤:
  1. Place your beef in something you can mix it in and add a about 3-4 dabs of each. (salt, red pepper flakes, garlic powder, black pepper, chilli powder, minced onion, green pepper minced) mix thoroughly.
  2. Cook this ingredients and let chill until your bacon is ready once your bacon is finish cooking you can add all into a blender with shredded cheese.
  3. Make your masa with 2 1/2 water and 2 1/2 masa brosa add a pinch of salt
  4. Make your tortilla shaped masa thin add ingredients into it and cover them into a half of circle and cook 😉
  5. Once this is done your ready to serve with avocado and sour cream if you like ! Is done enjoy your meal

I don't include measurements for some of the spices as they should be to taste (the more, the better for me). I taste the chili throughout the simmering process and add more spice as I go. In a large pot over high heat, heat the oil and butter. Add the cumin, chili powder, garlic and some salt and pepper. In a medium, hot soup pot brown the chuck with the thyme, sage and garlic.

So that’s going to wrap it up for this special food spicy beef & bacon empanadas!!🤤 recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to spicy beef & bacon empanadas!!🤤 cooking. Go on get cooking!