Roast Beef Sliders
Roast Beef Sliders

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, roast beef sliders. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Roast Beef Sliders is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Roast Beef Sliders is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook roast beef sliders using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Roast Beef Sliders:
  1. Prepare 3 x 24 pack of Hawaiian Kings rolls
  2. Make ready 48 slices provolone
  3. Prepare 4 lbs roast beef
  4. Take 1/3 cup Worcestershire sauce
  5. Prepare 1 cup Balsamic vinaigrette
  6. Get 1/3 cup soy sauce
  7. Make ready 1 cup brown sugar
  8. Get 3 sticks butter
  9. Prepare 1 1/2 cup course ground mustard
  10. Prepare 1/4 cup onion powder
  11. Prepare 2 tablespoon Cinnamon
  12. Prepare Black pepper to taste 1/4 cup for me
Step by Step to make Roast Beef Sliders:
  1. Preheat oven to 350° and cut rolls in half.
  2. Melt butter, mix ingredients to make sauce and bring to a boil.
  3. Spread sauce on the split bottom rolls and layer cheese. Place in oven for 12 to 15 minutes until cheese is melting. Add roast beef, more sauce on roast beef, add top split roll. Pour the rest of sauce on top of rolls.
  4. Add tooth picks, cover with aluminum foil and place in the oven for 35 to 40 mins.
  5. Take out of oven, remove foil and place back in oven for 10 to 15 more minutes. Let sit for 15 minutes before cutting and serving.

So that’s going to wrap this up with this exceptional food roast beef sliders recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to roast beef sliders cooking. Go on get cooking!