Khoya Modak stuffed with Dates&Nuts
Khoya Modak stuffed with Dates&Nuts

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, khoya modak stuffed with dates&nuts. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Khoya Modak stuffed with Dates&Nuts is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Khoya Modak stuffed with Dates&Nuts is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have khoya modak stuffed with dates&nuts using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Khoya Modak stuffed with Dates&Nuts:
  1. Make ready seedless dates or about
  2. Prepare golden raisins (raisins)
  3. Prepare almonds or ¼ cup almonds (badam)
  4. Make ready cashews or
  5. Prepare pistachios or
  6. Get walnuts or ¼ cup walnuts
  7. Prepare white sesame seeds (safed til)
  8. Get desi ghee
  9. Get cardamom powder
  10. Take For samosa
  11. Prepare Khoya-250gm
  12. Make ready Coconut powder3tlbs
  13. Make ready Sugar-2tbls
Step by Step to make Khoya Modak stuffed with Dates&Nuts:
  1. Roast dry fruits in microwave for 30seconds - pulse the dry fruits for 3 to 4 times or more till you get them in small bits and pieces. don' t make a powder or paste. you can also chop them finely..
  2. Remove the coarse mixture of dry fruits and keep aside
  3. Heat 1 tsp desi ghee in a pan. add dates paste. - Fry till Dates and absolve all ghee
  4. Add grinding dry fruits into it
  5. Roast khoya in slow heat but not change the colour - Add coconut powder sugar to khoya and mix well
  6. Make small balls spread on palm fill with dates mixture and shape like modak.apply vark.(optional)

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