Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, rice kheer with caramelized nuts. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Rice kheer with caramelized nuts is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Rice kheer with caramelized nuts is something that I have loved my whole life.
Creamy and aromatic Rice Kheer aka Indian Rice Pudding is made with basic ingredients, and is the quintessential Indian dessert that every Indian grows up eating. A simple rice kheer that my mom made was always made with only rice, sugar and milk. In India when we use the word kheer, we are.
To begin with this particular recipe, we must first prepare a few components. You can cook rice kheer with caramelized nuts using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Rice kheer with caramelized nuts:
- Get milk
- Make ready rice
- Make ready sugar
- Take milk masala(optional)
- Get nuts:
- Take sugar
- Make ready water
- Take chopped nuts
Serve garnished with nuts and/or elaichi powder. Kheer is a creamy rice pudding and it's one of my favorite desserts to make and eat! This Indian dessert is served on all kinds of special occasions. If you've never tried kheer before, it's basically a milky pudding-like dessert that has a thinner consistency than American rice pudding.
Steps to make Rice kheer with caramelized nuts:
- Wash and soak rice for 10-15 mins
- Boil milk and add soaked rice. Cook rice till it gets mushy. Add more milk if required
- Add sugar and give a nice boil. Your kheer is ready to serve.
- For caramelized nuts, heat sugar and water.
- Melt sugar completely and cook till it gets brown in colour.
- Add nuts and off the flame.
- Be quick and pour it in mould or spread it on silicon sheet.
- Cut with desired shape before it gets cool.
- Serve with chilled kheer.
So I wanted to try rice kheer and post in my food book. In India, Rice pudding, kheer or payasam is a quintessential dessert that is made often to It reminded me of my mom's kheer with the aroma of cardamom and also the creamy kulfi (milk ice cream) with a hint of nuts and Kheer is healthier as the starch from the rice makes the kheer very creamy, so no. Makhane ki Kheer or Makhana Kheer is an Indian pudding that has so many health benefits, good for weight loss, pregnancy. So what is this fuss about making Makhane Ki Kheer or Makhana Kheer all about? For those of you do not know let me tell you fox nuts or makhana are a part of the lotus flower.
So that’s going to wrap this up with this exceptional food rice kheer with caramelized nuts recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this site on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to rice kheer with caramelized nuts cooking. Go on get cooking!
