Hello everybody, it’s me again, Bethany, welcome to our recipe site. Today, we’re going to make a distinctive dish, crock pot mongolian beef. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Crock pot Mongolian beef is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Crock pot Mongolian beef is something that I’ve loved my whole life.
This crock pot Mongolian beef pairs well with steamed rice. I always serve it with a green vegetable on the side such as broccoli or asparagus. Of course, there are many other sides that would work as well, but I love the fresh counterpart of a lightly steamed veggie.
To get started with this recipe, we have to first prepare a few components. You can have crock pot mongolian beef using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Crock pot Mongolian beef:
- Make ready 1 1/2 lbs flank steak, cut into thin strips (my local grocery store sells stir-fry beef already sliced)
- Take 1 cup brown sugar
- Get 1 cup water
- Take 1 cup soy sauce
- Get 2 tsp olive oil
- Prepare 1/2 cup shredded carrots
- Take diced green onion
- Get 1 cup bread crumbs
- Prepare sesame seeds
Crock Pot Mongolian Beef - a simple and delicious way to enjoy Mongolian Beef loaded with carrots and asparagus. If you love easy recipes as much as I do, then you'll love this Crock Pot Mongolian Beef recipe! Typically Mongolian beef is made with soy sauce, brown sugar, ginger, and garlic. I like mine to be a little sweet and spicy, so I add some Sriracha to it as well.
Steps to make Crock pot Mongolian beef:
- Take meat and bread crumbs and put them in a bag, and shake until coated.
- Put everything but the onions, sesame seeds, and half the brown sugar in the crock pot, and cook on high for 4 hours, or low for 6.
- Add the rest of the brown sugar as you go to thicken the sauce. Serve over rice, and garnish with the onions and sesame seeds, and enjoy!
This Slow Cooker Mongolian Beef is so quick and easy — throw everything in the crockpot and let it cook! We love Mongolian Beef. but in the crock pot? Crock pot mongolian beef is so tasty and really satisfies that craving for Chinese food. Try this Slow Cooker Mongolian Beef Recipe today! You will love having such an easy recipe to prepare for your family.
So that is going to wrap it up for this exceptional food crock pot mongolian beef recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to crock pot mongolian beef cooking. Go on get cooking!
