Chocolate Chip Muffins
Chocolate Chip Muffins

Hey everyone, it is me, Connelly, welcome to our recipe website. Today, I will show you a way to make a distinctive dish, chocolate chip muffins. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Chocolate Chip Muffins is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Chocolate Chip Muffins is something which I have loved my whole life. They are fine and they look wonderful.

These Easy Chocolate Chip Muffins are just like mom used to make! The batter comes together in just minutes for an easy muffin that's perfect for breakfast or brunch. Freshly baked, these muffins are perfection.

To get started with this particular recipe, we have to prepare a few ingredients. You can have chocolate chip muffins using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chocolate Chip Muffins:
  1. Make ready 1 1/2 cups maida (refined flour) / 180 gm
  2. Make ready 1 1/2 cups sugar castor or powdered / 360 gm
  3. Get 1/2 cup butter / 120 gm
  4. Make ready 1/2 cup cocoa powder / 65 gm
  5. Take 1 cup chocolate chips
  6. Take 3/4 cup water hot
  7. Take 1 tsp vanilla essence
  8. Prepare 2 1/2 tsps baking powder
  9. Make ready 1/4 tsp salt
  10. Take 3 eggs
  11. Get cups Pastry muffin pans

Spoon batter into prepared muffin cups. Remove muffin tin to wire rack. Chocolate chip muffins are the perfect breakfast or after dinner treat. Sweet and loaded with rich chocolate chips, these muffins are great just out of the oven or eaten at room temperature.

Instructions to make Chocolate Chip Muffins:
  1. Place the pastry cups in the muffin pans.
  2. Sift the flour, cocoa, baking powder, and transfer into a mixing bowl.
  3. Add the salt, sugar, butter, eggs and vanilla and beat well till smooth.
  4. Add the hot water and beat again.
  5. Add in the chocolate chips and fold into the mixture.
  6. Put the batter into the pastry cups (not more than 1/2 full) and bake in a pre-heated oven for 15-20 minutes.
  7. Remove from the oven and leave to cool.

Chocolate Chip Muffins are happening today and they are bringing me back to when I was a kid and I'd get a giant muffin every morning for breakfast! Did you guys grow up having sweets for breakfast? A crispy, sky-high muffin top, full of chocolate chips, soft and buttery on the inside - a perfect way to start your morning! I love enjoying a good muffin with a nice, warm cup of coffee, especially now that. Soft and airy muffins studded with milk chocolate chips make for a great breakfast, treat, or snack.

So that is going to wrap this up for this special food chocolate chip muffins recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this webpage in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My site becomes “the place to be” when it comes to chocolate chip muffins cooking. Go on get cooking!