Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chocolate chip muffins #wheatflourchallenge. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chocolate chip muffins #wheatflourchallenge is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Chocolate chip muffins #wheatflourchallenge is something that I’ve loved my entire life. They’re nice and they look wonderful.
These Easy Chocolate Chip Muffins are just like mom used to make! The batter comes together in just minutes for an easy muffin that's perfect for breakfast or brunch. Freshly baked, these muffins are perfection.
To begin with this particular recipe, we have to prepare a few components. You can have chocolate chip muffins #wheatflourchallenge using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate chip muffins #wheatflourchallenge:
- Prepare 350 g self raising flour
- Make ready 3 eggs
- Make ready 175 g margarine
- Prepare 150 g sugar
- Get 1 tsp vanilla essence
- Get 1/4 cup chocolate chips
- Make ready 1/2 cup mala
- Prepare 12 _paper liners
Spoon batter into prepared muffin cups. Remove muffin tin to wire rack. Chocolate chip muffins are the perfect breakfast or after dinner treat. Sweet and loaded with rich chocolate chips, these muffins are great just out of the oven or eaten at room temperature.
Instructions to make Chocolate chip muffins #wheatflourchallenge:
- Preheat your oven to 180degrees.line your muffin pan with paper liners.
- Measure and weigh your ingredients and assemble them in your working area.
- Cream sugar n margarine till light and fluffy. Add essence and one egg at a time beating after each addition
- Coat the chips with flour and dust off the excess. Sift the rest of the flour twice for better results.
- Add the flour to the eggs mixture altenating with Mala mix well to incorporate
- Fold inn the chocolate chips. Scoop into prepared pan and bake for 25mins in a preheated oven at 180degrees. Until a skewer comes out clean
- Remove from pan n cool.Serve n enjoy.
Chocolate Chip Muffins are happening today and they are bringing me back to when I was a kid and I'd get a giant muffin every morning for breakfast! Did you guys grow up having sweets for breakfast? A crispy, sky-high muffin top, full of chocolate chips, soft and buttery on the inside - a perfect way to start your morning! I love enjoying a good muffin with a nice, warm cup of coffee, especially now that. Soft and airy muffins studded with milk chocolate chips make for a great breakfast, treat, or snack.
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