Meat Masa
Meat Masa

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, meat masa. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Meat Masa is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Meat Masa is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have meat masa using 8 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Meat Masa:
  1. Get Grounded beef (cooked)
  2. Make ready Cabbage
  3. Prepare Scotch bonnets
  4. Prepare Onions and garlic
  5. Prepare Egg
  6. Take Seasoning
  7. Take Curry powder
  8. Take Black pepper
Steps to make Meat Masa:
  1. In a bowl, add in all the ingredients and mix well. Heat masa fryer and add in lil oil, then scoop the meat mixture and fry on low heat. It should be fried for 2 minutes and it's done. Enjoy!

So that’s going to wrap it up for this special food meat masa recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this site becomes “the place to be” when it comes to meat masa cooking. Go on get cooking!