Hey everyone, it is Sophie, welcome to my recipe site. Today, we’re going to make a special dish, lemon oregano roast potatoes. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Lemon Oregano Roast Potatoes is one of the most favored of recent viral foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Lemon Oregano Roast Potatoes is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have lemon oregano roast potatoes using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Lemon Oregano Roast Potatoes:
- Prepare 4 medium potatoes
- Get 1/3 cup lemon juice
- Get 2 Tbsp Olive oil
- Make ready 6 minced garlic cloves
- Take 2 cups low sodium chicken broth or homemade broth
- Take 2 Tbsp fresh Oregano
Step by Step to make Lemon Oregano Roast Potatoes:
- Pre heat oven to 375F 190C
- Peel potatoes and cut into wedges or cut in 3/4 pieces(exact size does not matter)
- Place all the above ingredients into a roasting pan and mix well. Spread potatoes to form a single layer.
- Roast for 30 minutes, then turn over potatoes and roast until all liquid is absorbed and potatoes are golden brown. You should see small amounts of olive oil on potatoes.
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