Hey everyone, it’s Carrillo, welcome to my recipe page. Today, we’re going to prepare a special dish, macadamia & white choco chip cookies. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Macadamia & White Choco Chip Cookies is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Macadamia & White Choco Chip Cookies is something that I have loved my entire life.
Macadamia is the genus name and common name for various slow-growing tropical evergreen trees in the flowering plant family Proteacea, and in particular the commercially important Macadamia integrifolia and M. tetraphylla of Australia. Macadamia, genus of four species of evergreen trees of the family Proteaceae known for their richly Commonly known as macadamia nuts, the seeds are often roasted and used by bakers and. Macadamia Academia Botanical name: Macadamia integrifolia.
To begin with this particular recipe, we have to prepare a few ingredients. You can have macadamia & white choco chip cookies using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Macadamia & White Choco Chip Cookies:
- Take 125 g Butter *softened
- Take 1/4 cup Brown Sugar
- Make ready 1/4 cup Caster Sugar
- Get 1 Large Egg
- Prepare 1 teaspoon Vanilla Extract
- Get 1 & 3/4 cup Self-Rising Flour
- Make ready 1/2 cup Macadamia Nuts *coarsely chopped
- Take 1/2 cup White Chocolate Chips
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Steps to make Macadamia & White Choco Chip Cookies:
- Preheat oven to 180℃. Line 2 baking trays with baking paper.
- Beat softened Butter and Sugars until smooth and well combined. Beat in Egg and Vanilla, and mix well. Add Flour and mix well, then add Macadamia Nuts and White Chocolate Chips and combine evenly.
- Roll the dough into 24 balls, about 3cm size, and place on the prepared trays, 12 balls each. You may wish to press down slightly but I usually don’t press down.
- Bake for 15 to 20 minutes or until golden and cooked. Transfer to a wire rack to cool.
From spiced nuts to rich cakes and biscuits, Macadamias have a taste rather like a very fine. Macadamia nuts are kernels produced by the macadamia nut tree, originally from Australia but now found in many Macadamia nuts are sold as a snack food, are widely used in baking, and are used.
So that’s going to wrap it up with this special food macadamia & white choco chip cookies recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this site in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to macadamia & white choco chip cookies cooking. Go on get cooking!
