Earl Grey Scones for the airfryer
Earl Grey Scones for the airfryer

Hey everyone, it’s Sophie, welcome to our recipe page. Today, I will show you a way to make a special dish, earl grey scones for the airfryer. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

It's been awhile since the last scone post and with the weather heating up down under, it's pretty much scone/picnic weather. Which brings me to these scones recipe which I have developed as part of a series of. These lovely Earl Grey scones are iced with a lavender and Earl Grey tea-infused glaze.

Earl Grey Scones for the airfryer is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Earl Grey Scones for the airfryer is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have earl grey scones for the airfryer using 15 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Earl Grey Scones for the airfryer:
  1. Prepare 2 cups plain or cake flour. (Add 1/2 cup of flour if you add more butter)
  2. Prepare 115 ml or 1/2 cup milk
  3. Make ready 2.5 tsp baking powder
  4. Take 1/3 cup sugar (you can use 1/4 cup sugar if you prefer less)
  5. Take 1 pinch salt
  6. Make ready 1/2 cup butter (or add 1 cup butter for creamier scone)
  7. Make ready 1 earl grey tea bag
  8. Get 1 large egg
  9. Get Optional 1/4 cup of black currants or white chocolate chips. Just as good a scone plain
  10. Get Include the fake Devonshire cream because it makes it so much better
  11. Make ready 4 ounces marscapone cheese (this is means put in 1/2 cup)
  12. Get 1 cup (240 ml) heavy whipping cream
  13. Get 1 teaspoon pure vanilla extract
  14. Prepare 1-2 tablespoons white sugar
  15. Prepare Zest lemon or lime (optional)

Flavored with Earl Grey tea and studded with dried currants, these scones are finished off with a vanilla bean glaze. Dust it with some powdered sweetener and it's as good as store bought Japanese cheesecakes. We'll have to get bonus cheesecake points for baking this in the airfryer eh. It was a success the first time.

Steps to make Earl Grey Scones for the airfryer:
  1. In a small bowl that will fit in an airfryer place 1/2 cup milk in with an earl grey tea bag. I have a local tea shop and use a loose leaf which I find much better than store bought. Place the bowl in the airfryer. You will heat the tea and milk in your airfryer for 8 minutes at 250 f. (120 degrees). Set aside and let steep for 15 minutes or more. You should periodically squeeze or move the tea bag to obtain the flavour and a darker brown milk.
  2. Sift together the flour, baking powder, sugar and salt into a large mixing bowl. Make a decision as to whether you want to add currants or white chocolate bits to this for a change. It’s just as good without.
  3. Add the 1/2 cup butter. Oops I put a cup in…it still works out I just use less of the milk mixture and add a tiny more flour.
  4. Rub butter into flour mixture until It resembles coarse crumbs. Try to use tip of your fingers or cut in with a kitchen tool to cause less heat transfer. The less heat transfer to the batter the better the scones turn out. place batter in the fridge to keep cool.
  5. If it has been 15 minutes or more and your milk mixture is a lovely brown colour and has cooled down then add egg and whisk.
  6. Remove your cold flour mixture from fridge. add milk and egg mixture to the cold flour mixture. Do not over mix but ensure that the dry and wet mixture are just combined. Tip do not over mix or scones will be tough.
  7. Preheat airfryer at 400 f (200 degrees) for 5 minutes.
  8. Roll dough into round shapes and lay them on baking paper or a floured surface. Use a cookie cutter if you want to obtain a sharper edge. I just put them into a circle and cut into four pieces. Brush with some milk. Brushing with the milk in an evenly and light motion makes scone look consistently brown when cooked.
  9. Bake scones in airfryer at 400 f (200 degrees) for 4 minutes. Then turn down airfryer to 350 f and cook for 6 minutes until a golden brown. You can insert a toothpick to see if it comes clean but I do not bother as they have always been cooked for me.
  10. Eat!
  11. 0ptional fake Devonshire clotted cream - place all ingredients in bowl and beat until mixture holds its shape and looks like whipped cream. Refrigerate or use right away. Makes 1-1/2 cups and takes an extra 15 minutes.

Chill it fully, enjoy a slice with my favourite earl grey tea. Try making this delicious earl grey scones recipe from Australian chef Anna Polyviou. Once infused pass through a fine sieve and pour over the sultana's, sit aside. These flavorful and tender lavender and earl grey scones are a lovely addition to any tea party! Topped with blueberry preserves and mock devonshire cream, these fancy little treats will have any little girl feeling like royalty!

So that is going to wrap it up with this exceptional food earl grey scones for the airfryer recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to earl grey scones for the airfryer cooking. Go on get cooking!