Hey everyone, it is me again, Bethany, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mike's, "what the kale?" chef's salad. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Mike's, "What The Kale?" Chef's Salad is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Mike's, "What The Kale?" Chef's Salad is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have mike's, "what the kale?" chef's salad using 30 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mike's, "What The Kale?" Chef's Salad:
- Make ready ● For The Chef's Salad [chilled produce as needed]
- Prepare Fresh Chopped Crispy Kale [75%]
- Get Fresh Chopped Crispy Butter Leaf Lettuce [25%]
- Take 1 " Cubed Chopped Turkey
- Get Shredded Rotisserie Chicken
- Make ready 1 " Cubed Honey Baked Ham
- Get 1 " Cubed EX Sharp Cheddar Cheese
- Make ready 1 " Cubed Swiss Cheese
- Make ready Crumbled Feta Cheese
- Take Shredded Parmesan Cheese
- Prepare Thick Sliced Mushrooms [clean wiped dry - not washed]
- Get 1 " Sliced Cucumbers
- Make ready 1 " Extra Firm Chopped Tomatoes
- Get 1 " Chopped Yellow Zucchini
- Get 1/2 " Chopped Celery
- Take 1/2 " Chopped Carrots
- Take Thin Sliced Green Bell Peppers
- Make ready Halved Black Olives
- Prepare Thin Sliced White Onions
- Prepare Thin Sliced Radishes
- Make ready Chopped Green Onions
- Get Fully Drained Chopped Artichokes [in water]
- Get Sun Dried Tomatoes [in oil]
- Make ready Fine Chopped Fresh Parsley
- Make ready Fresh Ground Black Pepper [to taste]
- Take ● For The Toppings [as needed]
- Make ready Boiled Eggs Halved
- Get Fresh Garlic Croutons
- Get Real Ranch Dressing [from packet with whole milk & mayo]
- Get Quality Italian Dressing [homemade is best]
Steps to make Mike's, "What The Kale?" Chef's Salad:
- Mix your dressings well and chill.
- Bring your older room temp eggs to a steady boil. Then turn off heat and cover. At 18 minutes drain and refill pot with cold water.
- Chop all of your vegetables and peel your eggs.
- A spicy zesty Chef's Salad.
- Feel free to get creative with this salad!
- Serve with sides of chilled dressings and croutons. Enjoy!
So that is going to wrap this up with this exceptional food mike's, "what the kale?" chef's salad recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My site becomes “the place to be” when it comes to mike's, "what the kale?" chef's salad cooking. Go on get cooking!