Turmeric Shrimp Rice Pilaf
Turmeric Shrimp Rice Pilaf

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, turmeric shrimp rice pilaf. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Turmeric Shrimp Rice Pilaf is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Turmeric Shrimp Rice Pilaf is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook turmeric shrimp rice pilaf using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Turmeric Shrimp Rice Pilaf:
  1. Prepare 3 lbs white shrimp peeled
  2. Take 1 red bell pepper chopped
  3. Take 1 orange bell pepper chopped
  4. Get 1 yellow bell pepper chopped
  5. Take 3 cloves garlic minced
  6. Prepare Turmeric
  7. Take 1 pound no. 65 Orzo pasta
  8. Take Olive oil
  9. Prepare Butter
  10. Make ready Water
  11. Get 4 chicken bouillon cubes
  12. Make ready Garlic salt
  13. Make ready Cracked black pepper
  14. Take Juice of 2 lemons
  15. Prepare 2 drops Liquid shrimp and crab boil
Instructions to make Turmeric Shrimp Rice Pilaf:
  1. Use Olive oil and butter to saute orzo pasta in a pot on medium heat
  2. Next add onion and garlic and continue to stir
  3. Then add the bell peppers and continue to stir
  4. Add water and chicken bouillon stirring well to melt the cubes then add garlic salt and pepper, lemon juice and liquid crab boil
  5. Coat shrimp with turmeric and add to mixture stirring well, turn heat off and place the lid on pot to let the shrimp steam
  6. In about 10 minutes the orzo has soaked up all the rest of the liquid and your shrimp was done before that 😉 now you are DONE 😋😋😋😋 ENJOY 💗💗💗💗

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