Hello everybody, it’s me, Connelly, welcome to my recipe website. Today, I will show you a way to prepare a special dish, layered chicken bake. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Layered Chicken Bake is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Layered Chicken Bake is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook layered chicken bake using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Layered Chicken Bake:
- Get 3 chicken breasts cooked & shredded
- Make ready 1/2 cup shredded cheddar
- Prepare 2 tbsp lemon juice
- Prepare 1 egg
- Make ready 1/2 tsp salt
- Get 1/4 tsp pepper
- Get 1/4 cup mayonnaise
- Make ready 1 egg yolk, beaten
- Make ready 1 cup a little over a cup gluten-free buscuit mix
- Take 2/3 cup soy milk
Step by Step to make Layered Chicken Bake:
- Heat oven to 400°F.
- Grease baking dish, 8x8x2".
- Mix chicken, cheese, lemon juice, egg, salt, &pepper.
- In separate bowl, mix milk, mayonnaise, & egg yolk. Then add enough gluten-free buscuit mix to get to not quite buscuit dough consistency.
- Spread half the dough in baking dish. Pour the chicken mixture over that. Then spread rest of dough over chicken. Spray with cooking spray.
- Bake for 30 minutes.
- Let cool for 5 minutes.
So that is going to wrap this up with this special food layered chicken bake recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this site in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this site becomes “the place to be” when it comes to layered chicken bake cooking. Go on get cooking!
