Stir-fry Vegetables Soup Without The Soup
Stir-fry Vegetables Soup Without The Soup

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, stir-fry vegetables soup without the soup. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Stir-fry Vegetables Soup Without The Soup is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Stir-fry Vegetables Soup Without The Soup is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have stir-fry vegetables soup without the soup using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Stir-fry Vegetables Soup Without The Soup:
  1. Make ready 1 lb Ground beef
  2. Get 1 can Cut green beans
  3. Take 1 can whole kernel corn
  4. Take 1 can slice carrots
  5. Prepare 2 small potatoes
  6. Prepare 1 small 0nion
  7. Take 2 dash Lawry's Seasoned Salt
  8. Make ready 1 dash Mrs Dash
  9. Take 1 black pepper to your taste
  10. Make ready 1 dash Weber Steak & Chop
  11. Get 1 tbsp red wine vinegar
  12. Prepare 1 tbsp soy sauce
  13. Make ready 1 add paprika to your taste
  14. Prepare 2 tbsp olive oil, extra virgin
Steps to make Stir-fry Vegetables Soup Without The Soup:
  1. Brown ground beef and add Weber Steak &Chop. Pour off stock.
  2. Chop potatoes and onion. Preheat Wok or large skillet
  3. Add olive oil. Brown potatoes and onion
  4. Drain water off vegetables, add to potatoes.
  5. Add rest of seasonings, red wine vinegar
  6. Add ground beef and soy sauce
  7. Enjoy

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