Hey everyone, it is O’Neill, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, broccoli beef. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Broccoli Beef is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Broccoli Beef is something that I have loved my entire life. They’re nice and they look fantastic.
Substituting chicken for the beef works great too. I actually have never made this recipe with beef but I have made it several times with tofu broccoli carrots onion and red bell pepper. Beef and broccoli is a classic Chinese-American dish that I am particularly obsessed with.
To get started with this recipe, we have to prepare a few ingredients. You can cook broccoli beef using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Broccoli Beef:
- Prepare 1 lb beef thinly sliced
- Prepare 2 cloves garlic smashed
- Make ready 1 small onion sliced
- Make ready 1 cup broccoli florets
- Get 3 tbsp oyster sauce
- Make ready 5 tbsp soy sauce
- Take 1/2 cup water
- Make ready Toasted sesame seeds (optional)
Beef and Broccoli was one of the most popular dishes in our family's Chinese takeout restaurant. Get our restaurant secrets in this authentic beef and broccoli recipe. The beef is tender and flavorful, while the broccoli is nice and crisp. It is the same version that I There are two processes in making this beef with broccoli version.
Steps to make Broccoli Beef:
- Saute beef slices til slightly browned with onion and garlic.
- Add oyster sauce and soy sauce. Mix until meat is coated with the sauce.
- Add water and bring to a boil.
- Add broccoli and simmer for 5 mins depending on your vegetable cooking preference. (Some may like it half cooked)
- Serve hot, garnish with sesame seeds and enjoy!
It involves marinating and stir frying. This classic Chinese beef and broccoli recipe is quick and easy to make homemade, and tastes even better than the restaurant version! I clipped this recipe from Taste of Home magazine several years ago and have found it to be the best-tasting easy beef and broccoli stir-fry. It is credited to Ruth Stahl. Homemade beef and broccoli from the slow cooker gives me the exact same satisfaction, as well as the ability to customize the sauce to my liking and use up beef and veggies that might be languishing.
So that’s going to wrap this up for this exceptional food broccoli beef recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to broccoli beef cooking. Go on get cooking!
