Hello everybody, it is O’Neill, welcome to my recipe website. Today, we’re going to make a distinctive dish, nasi kunyit (turmeric glutinous rice). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Nasi Kunyit (Turmeric Glutinous Rice) is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Nasi Kunyit (Turmeric Glutinous Rice) is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have nasi kunyit (turmeric glutinous rice) using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Nasi Kunyit (Turmeric Glutinous Rice):
- Get 1 kg Glutinous rice
- Make ready 1 tbsp Turmeric powder
- Get 1/2 medium Lime (juice)
- Make ready 4 clove Garlic (minced)
- Take 350 ml Coconut milk
- Make ready 4 tbsp Sugar
- Get 2 stick Cinnamon
- Take 1 clove Star anis
Steps to make Nasi Kunyit (Turmeric Glutinous Rice):
- Soak the glutinous rice + turmeric powder + lime juice for at least 8 hours.
- Strain the glutinous rice
- Prepare the steam cooker. Put 1 stick cinnamon + star anis in the water.
- Put another 1 stick cinnamon together with the glutinous rice
- Steam the glutinous rice around 20 minutes until the rice cooked
- In the meantime boil the coconut milk + sugar + garlic
- Add 3/4 of coconut milk to the cooked rice. Mix it well. The taste supposed to be sweet. If its not sweet enough add another sugar in coconut milk and pour all coconut milk and mix it.
- Shape it on the plate while its warm
So that’s going to wrap this up for this exceptional food nasi kunyit (turmeric glutinous rice) recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this site in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My page becomes “the place to be” when it comes to nasi kunyit (turmeric glutinous rice) cooking. Go on get cooking!