Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, caldo de res (mexican beef soup). One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
caldo de res (Mexican beef soup) is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. caldo de res (Mexican beef soup) is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have caldo de res (mexican beef soup) using 18 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make caldo de res (Mexican beef soup):
- Prepare 2 short ribs
- Get 1 1/2 lb beef stew meat
- Make ready 1 onion diced
- Get 1 can stewed tomatoes
- Prepare 1/2 blub garlic minced
- Prepare 1 tbsp oregano
- Prepare 1 tbsp ground cumin
- Prepare 1 ground cayenne pepper to taste
- Get 4 beef bouillon cubes
- Prepare 2 chayote cut in chunks
- Make ready 2 potatoes cut in chunks
- Get 2 cup baby carrots
- Take 2 cup frozen mixed vegetables
- Make ready 1 salt to taste
- Take 1 pepper to taste
- Make ready 1 bunch cilantro minced
- Take 1 head cabbage cut in chunks
- Prepare 1 fresh lime
Instructions to make caldo de res (Mexican beef soup):
- throw short ribs in soup pot with stewed tomatoes, garlic, onion and all seasoning, cover with water. bring her to a boil then simmer for about an hour, no peeking!
- add the stew meat bring her back to a boil and simmer for 30 mins
- throw in the chayote, potatoes, baby carrots, mixed veggies, cilantro and bring to boil, simmer for 20 mins
- put the cabbage in and simmer for 10 mins
- adjust seasoning if necessary, squeeze lime juice on her and enjoy that bowl of awesomeness!
So that is going to wrap this up for this special food caldo de res (mexican beef soup) recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to caldo de res (mexican beef soup) cooking. Go on get cooking!
