Hello everybody, it’s Kayley, welcome to my recipe site. Today, I will show you a way to make a special dish, fat burning cabbage soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Fat Burning Cabbage Soup is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Fat Burning Cabbage Soup is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook fat burning cabbage soup using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Fat Burning Cabbage Soup:
- Take 5 medium carrots, chopped
- Take 3 medium onions, chopped
- Make ready 10 stick celery, chopped
- Make ready 2 medium green bellpeppers, chopped
- Prepare 1 large head of cabbage, chopped
- Take 2 can diced tomatoes, with juice
- Get 1 can beef broth
- Make ready 1 envelope dry onion soup mix
- Prepare 2 quart tomato juice, such as v-8
- Prepare 1 can cut green beans
- Prepare 1 dash worcestershire sauce
Steps to make Fat Burning Cabbage Soup:
- Put all ingredients in a large pot. Bring to a boil, reduce heat and simmer for at least 45 min. The longer it simmers, the better the flavor!!
- Can keep in the fridge for about 10 days. Also, I like to freeze individual portions in freezer bags, so I can just heat it up when I'm ready.
So that’s going to wrap it up with this special food fat burning cabbage soup recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this site in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to fat burning cabbage soup cooking. Go on get cooking!
