Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, samosa. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Samosa is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Samosa is something which I’ve loved my entire life. They are fine and they look wonderful.
A samosa (/səˈmoʊsə/) is a fried or baked pastry with a savoury filling, such as spiced potatoes, onions, peas, cheese, beef and other meats, or lentils. It may take different forms, including triangular, cone, or half-moon shapes, depending on the region. samosa-recept. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post.
To begin with this recipe, we must first prepare a few ingredients. You can have samosa using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Samosa:
- Get Samosa sheets/wraps
- Take 2 cups flour
- Get 1 tspn Salt
- Make ready 2 tspn Oil
- Take 1 tspn Baking powder
- Prepare Filling
- Take Cabbage
- Prepare Half kilo beef(cooked)
- Prepare Spices
Find samosa stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Deep fry the samosas on low to medium heat until light brown. Serve with tomato sauce or any chutney you love.
Step by Step to make Samosa:
- Mix all d dry ingredients in a bowl mix,add oil n mix thoroughly. Gradually add water and make a dough. Knead for at least 5mins then make small balls.
- Dust work surface and roll out d ball. Brush with some oil sprinkle some flour and put another rolled ball on top of d first one.
- Do the same to d rest and roll out all of them again
- Put in a pan and toast.then slowly separate them.
- Fry cooked minced beef in hot oil add cabbage and spices stir fry and let steam for some minutes. Lay samosa sheet.
- Add the filling,make triangular shape and seal with water or flour paste.
- Deep fry in hot oil
- Done
Samosa: of course the main ingredients and star of the recipe here. You can either make For this samosa chaat recipe, I used my favorite chole recipe. It's literally the best chole and one of my most. Samosa Recipe - Baked or fried super crispy Chicken Samosas full of well-seasoned chicken, peas and spiced up with just enough spices and heat. Great make ahead appetizer for parties.
So that is going to wrap it up for this special food samosa recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My page becomes “the place to be” when it comes to samosa cooking. Go on get cooking!
