Garlic Mushroom Chicken
Garlic Mushroom Chicken

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, garlic mushroom chicken. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Garlic Mushroom Chicken is one of the most well liked of recent viral foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Garlic Mushroom Chicken is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have garlic mushroom chicken using 9 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Mushroom Chicken:
  1. Prepare 1 Kg Chicken legs and thighs
  2. Make ready 1 cup sliced button mushroom
  3. Prepare 1/4 cup sliced shiitake mushroom (optional)
  4. Make ready 1/4 cup olive oil
  5. Get 1/4 cup butter (soft)
  6. Make ready 1 bulb of garlic (finely minced)
  7. Get 1/4 cup white wine or apple cider vinegar
  8. Prepare Chopped parsley or chives for garnish
  9. Prepare Salt and pepper
Step by Step to make Garlic Mushroom Chicken:
  1. Preheat your oven to 350F
  2. Take your chicken out of the fridge for at least 30mins before cooking. Season with salt and pepper.
  3. On a hot cast iron skillet, pour the olive oil and sear the chicken on all sides until golden brown.
  4. Remove the chicken from the pan then put the butter in.
  5. When the butter is bubbling (but not burnt), add the minced garlic followed by the sliced mushrooms. Let it cook on med-high heat until the water content of the mushrooms have evaporated. Lightly season with salt and pepper and stir occasionally.
  6. Deglaze the pan with the white wine (or cider) and reduce it by half or until the alcohol has evaporated.
  7. Add the seared chicken back into the pan then spoon the garlic, mushroom and butter over the chicken to coat it.
  8. Put the pan inside your preheated oven and cook for 30mins.
  9. Take the pan out of the oven, baste the chicken with the rendered juices and mushrooms then let it rest for 10-15 minutes.
  10. Garnish with chopped parsley or chives. You can serve it on the pan itself.

So that’s going to wrap it up with this special food garlic mushroom chicken recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to garlic mushroom chicken cooking. Go on get cooking!