Spaghetti with Fire Roasted Pepper
Spaghetti with Fire Roasted Pepper

Hey everyone, it is Kayley, welcome to my recipe page. Today, we’re going to make a special dish, spaghetti with fire roasted pepper. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Spaghetti with Fire Roasted Pepper is one of the most popular of recent viral foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Spaghetti with Fire Roasted Pepper is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook spaghetti with fire roasted pepper using 23 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti with Fire Roasted Pepper:
  1. Take Sauce———————–
  2. Take 1 whole pablano pepper
  3. Get 1/2 cup chopped ripe black olives
  4. Get 1 pint crushed tomatoes
  5. Get 1/2 cup water
  6. Make ready 1 tablespoon tomato paste
  7. Make ready 1 tablespoon sugar
  8. Prepare 1/2 teaspoon ground black pepper
  9. Get 1/2 cup Italian sausage
  10. Take 1-1/2 teaspoon red wine vinegar
  11. Make ready 1 pound ground beef 75 /25
  12. Prepare 1 teaspoon kosher salt more if needed to taste
  13. Prepare 1 teaspoon granulated garlic powder
  14. Take 1 large onion chopped
  15. Get Pasta———————————
  16. Take 4 quarts water
  17. Make ready 1 tablespoon kosher salt
  18. Get 2 tablespoons extra Virgin olive oil
  19. Get 1 pound Linguine pasta
  20. Make ready 1-1/2 tablespoons extra Virgin olive oil coating cooked pasta
  21. Prepare 2 tablespoons chopped parsley cooked pasta
  22. Get Topping——————————-
  23. Get To taste grated parmesan cheese
Step by Step to make Spaghetti with Fire Roasted Pepper:
  1. Cook the pasta till your desired doneness with the water, 2 tablespoons extra Virgin olive oil, and 1 tablespoon salt. Drain and add olive oil and parsley.
  2. Fire roast the pablano pepper on an open flame. When the skin is blackened and blistered put into a ziploc bag and seal to allow to steam the skin. Set aside for a bit.
  3. After 10-15 minutes remove from the bag and take a spoon and scrape the skin off the pablano pepper. Then remove seeds and chop it up.
  4. Add the meat to a pan with the olives and onions.
  5. Finish Browning the meats, with the onions spices and add chopped pepper.
  6. Cover and simmer for 15 minutes. Add the sugar, tomatoes ingredients. Let simmer for 20 minutes.
  7. Serve with parmesan cheese on top, I hope you enjoy!!!

So that’s going to wrap this up with this special food spaghetti with fire roasted pepper recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to spaghetti with fire roasted pepper cooking. Go on get cooking!