Hello everybody, it’s Carrillo, welcome to our recipe page. Today, we’re going to make a special dish, roasted vegetable medley. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Roasted Vegetable Medley is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Roasted Vegetable Medley is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook roasted vegetable medley using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Roasted Vegetable Medley:
- Make ready Vegetables
- Prepare 2 cup Broccoli Florets
- Prepare 1 each Yellow Bell Pepper (Julienne Sliced)
- Prepare 1 each Carrot (Sliced)
- Take 1/2 cup Red Onion (Thickly Diced)
- Make ready Seasoning
- Take 1 tbsp Montreal Steak Seasoning
- Take 1 tsp Garlic Powder
- Get 2 tsp Chili Powder
- Make ready 1 Salt & Pepper to Taste
- Prepare 2 tbsp EVOO
Instructions to make Roasted Vegetable Medley:
- Preheat oven to 400
- Combine dry seasoning ingredients in small bowl or cup and mix well
- Combine vegetables in a bowl
- Sprinkle half of dry seasoning mixture on vegetables and toss
- Sprinkle remaining dry seasoning mixture on vegetables and toss again
- Drizzle EVOO over vegetables and toss to evenly cover
- Pour coated vegetables evenly into a shallow baking dish
- Place dish in preheated oven and bake until vegetables are tender and beginning to brown (15 - 20 minutes)
So that’s going to wrap this up with this exceptional food roasted vegetable medley recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this webpage on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to roasted vegetable medley cooking. Go on get cooking!