Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, pressure cooker hamburger stroganoff. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
I am back home safe and sound and will be ready to cook live with you! This stroganoff uses good ol' fashioned ground beef instead of steak strips, making it easy on the wallet as well. Pressure Cooker Beef Stroganoff with tender chunks of braised beef and golden brown mushrooms in a flavorful, creamy beef gravy served over bow tie pasta.
Pressure Cooker Hamburger Stroganoff is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Pressure Cooker Hamburger Stroganoff is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook pressure cooker hamburger stroganoff using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Pressure Cooker Hamburger Stroganoff:
- Get 1-1/2 pound ground beef
- Get 1 teaspoon garlic, minced
- Prepare 1 cup onion, diced
- Take 10 ounces fresh mushrooms, sliced
- Get 1 can (10 ounce) cream of mushroom soup
- Get 2 cups beef broth
- Get 3 cup penne, uncooked
- Make ready 1 teaspoon thyme
- Get 1 teaspoon black pepper
- Make ready 1-1/2 teaspoon garlic salt
- Make ready 4 ounces cream cheese, room temperature
- Make ready 1 cup frozen peas, room temperature
So I've been seeing these electric pressure cookers all Everything from cheesecake to creme brulee to main dishes like this family favorite Pressure Cooker Beef Stroganoff. Beef Stroganoff with tender pieces of round steak smothered in a flavorful mushroom sour cream sauce and served over noodles is made in the Instant Beef Stroganoff doesn't get much easier than when you make it in your pressure cooker. Succulent, tender pieces of beef smothered in a flavorful. Try this Instant pot hamburger stroganoff.
Step by Step to make Pressure Cooker Hamburger Stroganoff:
- Set your pressure cooker on the brown setting. Brown the ground beef with the garlic and drain off the excess fat.
- Stir in the onions, mushrooms, cream of mushroom soup, beef broth, penne, thyme, salt and pepper.
- Place the lid on pressure cooker and lock in place. Pressure cook for 7 minutes on high. Manually release the pressure and remove the lid. Add the peas and stir. Fold in cream cheese until melted
You can even make it in your slow cooker. It uses common pantry ingredients and can be a nice beginner idea if you're new to Instant Pot cooking. Hamburger stroganoff made with ground beef in a sour cream mushroom sauce, with onions, parsley, paprika, served over egg noodles. Hamburger stroganoff is a great way to enjoy beef stroganoff but without breaking the bank. Once the pressure has subsided open the lid and stir sour cream into the broth. (I find that heating and stirring the sour cream well before hand, helps it.
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