Easy Chicken Pot Pie
Easy Chicken Pot Pie

Hey everyone, it’s me, Connelly, welcome to our recipe website. Today, I’m gonna show you how to make a distinctive dish, easy chicken pot pie. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Easy Chicken Pot Pie is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Easy Chicken Pot Pie is something which I’ve loved my whole life. They are fine and they look fantastic.

This homemade chicken pot pie recipe streamlines your work by using frozen mixed vegetables, a can of condensed cream of chicken soup and your "secret ingredient," Original Bisquick™ mix. This easy chicken pot pie recipe is made with creamy chicken cubes, sauteed vegetables, and topped with an easy baked puff pastry crust. Plus, this homemade chicken pot pie is super easy to make, which makes it a great recipe for beginner cooks and busy families alike.

To begin with this recipe, we must prepare a few components. You can have easy chicken pot pie using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy Chicken Pot Pie:
  1. Take 2 lb Chicken breast (about 3-4)
  2. Get 1 can Cream of chicken soup
  3. Prepare 2 cup Veggies of your choice (2 c is estimated)
  4. Make ready 3 packages Tiny biscuits ( if using grands 2)

Next add butter to the pan, and stir it around until it melts. Once the butter has melted completely, add flour This chicken pot pie recipe is loaded with flavor. It's got flaky pie crust and a buttery creamy chicken pot pie filling with chicken breast, a mix of fresh and I initially wanted to make an easy chicken pot pie. So, I started out using refrigerated pie dough, all frozen vegetables, and all dried herbs.

Steps to make Easy Chicken Pot Pie:
  1. Dice and cook chicken season with salt pepper garlic
  2. Add soup to cooked chicken stir
  3. Amount of veggies depends on what you choose.. I used 1 medium zucchini and 1 medium yellow squash for this one. I've used 1/2 c of frozen corn and about 1/2 c fresh green beans cut up… Add veggies at end before baking stir in after soup.
  4. Greased a casserole dish ( I used a 3qt one) add a biscuits to cover bottom add chicken veggie mix . Top with rest of biscuits…
  5. Bake 350 about 1 until brown, if used grands biscuits will take longer specially he bottom…
  6. Serve 6 with 1/2 c size

These Individual Chicken Pot Pies are easy to make, stuffed with chicken, carrots, and celery, and topped with a delicious flaky buttermilk crust. Chicken pot pie is one of my favorite meals. It's everything warm and comforting about food all wrapped up in a flaky pie crust. Chicken pot pie doesn't have to be a huge ordeal! Pour the pot pie mixture into a casserole dish… And smooth out the surface.

So that’s going to wrap it up with this exceptional food easy chicken pot pie recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to easy chicken pot pie cooking. Go on get cooking!