Quinoa w/ Feta cheese
Quinoa w/ Feta cheese

Hey everyone, it’s Carrillo, welcome to our recipe site. Today, I will show you a way to make a special dish, quinoa w/ feta cheese. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

When the quinoa is done cooking, add it to the skillet along with the spinach. Stir it together until the spinach wilts. Add the crumbled feta cheese and stir to combine.

Quinoa w/ Feta cheese is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Quinoa w/ Feta cheese is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have quinoa w/ feta cheese using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Quinoa w/ Feta cheese:
  1. Prepare 3/4 cup quinoa
  2. Get 1 tsp sea salt
  3. Get 1 tbsp tomato or chicken consomé powder
  4. Make ready 1 1/2 cups water
  5. Prepare Onion
  6. Prepare Tuna
  7. Prepare Cilantro
  8. Make ready Feta Cheese

I know I promised you this quinoa patties recipe yesterday, but I was so busy and tired that as soon as I got home, I just wanted to lay down and do nothing :). So, here's the recipe, you can make this today for the Sunday lunch with your family. These quinoa patties with feta cheese are super-easy to make! Quinoa pairs nicely with asparagus and feta cheese for this salad that is the perfect recipe for spring and summer!

Steps to make Quinoa w/ Feta cheese:
  1. Place the Quinoa with the water, salt, and consomé and heat it up and stir it until it starts boiling. You have to stir it a lot so the water actually wets the quinoa fully
  2. Once it starts bubbling and boiling you stir it, cover it with a lid, lower the heat to very low heat and leave it.
  3. Keep checking it until all the water has been absorbed or condensed.
  4. Then you can stick a chopstick or fork to the bottom and check all the water is gone, you turn off the heat, move it off from the heat, stir it a bit, and let it cool off a bit.
  5. After it's cooled off a bit, add the feta cheese, onion, tuna, tomato, and cilantro and mix well.

Stir asparagus, feta cheese, almonds, green onions, parsley, thyme, and lemon zest into quinoa. You'll love these Mediterranean Style Quinoa Patties with Zucchini and Feta Cheese. They are crispy, delicious and easy to make. Cook quinoa the night before or in the morning and finish the patties just before lunch or dinner and you'll have a complete meatless meal that is full of healthy goodness. View top rated Quinoa spinach feta cheese recipes with ratings and reviews.

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