Feta and veg filo pie
Feta and veg filo pie

Hey everyone, it’s O’Neill, welcome to our recipe website. Today, we’re going to make a distinctive dish, feta and veg filo pie. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Feta and veg filo pie is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Feta and veg filo pie is something which I’ve loved my entire life.

A tasty combination of spinach, carrots and feta, this attractive filo pie is easy to make, too! A super quick and brilliantly simple feta and spinach pie which uses layers of filo pastry to give you the most amazingly crispy pie that is perfect for a. Jamie shows you his super quick and brilliantly simple vegetarian recipe, feta and spinach pie, which uses layers of filo pastry.

To begin with this particular recipe, we have to prepare a few components. You can cook feta and veg filo pie using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Feta and veg filo pie:
  1. Take Packet filo pastry
  2. Make ready 1 pepper
  3. Take 1 aubergine
  4. Get 1 courgette
  5. Take Red onion
  6. Take Packet feta cheese
  7. Get Olive oil
  8. Get 1 egg

Kore malo poprskati uljem i posuti susamom. Spinach and feta pie of any kind tastes amazing, and you'd think it was difficult to make, but really it couldn't be easier. You must be bored of me constantly saying that everything is super easy, but for me this is an ultimate selling point! This is especially easy if you make it this way - with ready-made filo.

Steps to make Feta and veg filo pie:
  1. Wash and roughly chop up your veg. Heat oil in a pan and sauté for about 6-7 minutes.
  2. Leave veg to cool a bit. Preheat oven to 180. Lightly spray each sheet of pastry with olive oil and place one on top of the other. Place in a baking tray, trim down with scissors if necessary
  3. Put veg in a bowl and add an egg, give a mix then crumble in the feta, mix again. Add to pastry and spread evenly. Bake for about 20-25 minutes 😊

Bake this spinach and feta filo pie recipe for a hearty family meal - packed with veg, crumbly cheese and wrapped in crispy filo pastry. Great for using up left over filo pastry, feta cheese and vegetables. Feta Cheese Pie with Bechamel Sauce. Quick oven-baked feta with garlic bread. Roasted tomato soup with cilantro crema.

So that’s going to wrap it up with this special food feta and veg filo pie recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this site on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to feta and veg filo pie cooking. Go on get cooking!