Hey everyone, it is Sophie, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, sweet & sour cauliflower. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Sweet & Sour Cauliflower is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Sweet & Sour Cauliflower is something which I’ve loved my entire life. They are fine and they look wonderful.
The Sweet were also a force to be reckoned with in pure rock music terms too. Their best known line-up consisted of lead vocalist Brian Connolly, bass player Steve Priest. The Sweet - Official North American Website.
To begin with this recipe, we have to prepare a few components. You can cook sweet & sour cauliflower using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sweet & Sour Cauliflower:
- Take 1 small head Cauliflower *about 300g, cut into small florets
- Get Salt
- Take <Sweet & Sour Marinade>
- Prepare 1/4 teaspoon Chilli Flakes
- Take 3 tablespoons Rice Vinegar
- Prepare 2 tablespoons Sugar
- Take 1/2 teaspoon Salt
- Take 5 cm Kombu (Kelp) *optional, cut into thin strips
Step by Step to make Sweet & Sour Cauliflower:
- In a large bowl, combine Sweet & Sour Marinade ingredients.
- Add Cauliflower florets into boiling salted water and bring back to the boil. Cook for 1 minutes, then drain well.
- Add the drained hot Cauliflower florets to the marinade, and gently toss and combine evenly. Set aside for 30 minutes or longer, occasionally tossing. After cooled down, keep in the fridge before serve.
So that’s going to wrap it up with this special food sweet & sour cauliflower recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this webpage on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to sweet & sour cauliflower cooking. Go on get cooking!
