Seafood In Garlic Sauce
Seafood In Garlic Sauce

Hey everyone, it’s Kayley, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, seafood in garlic sauce. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Seafood In Garlic Sauce is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Seafood In Garlic Sauce is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook seafood in garlic sauce using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Seafood In Garlic Sauce:
  1. Make ready Half a pound of lobster meat
  2. Take 1 dozen little neck clams
  3. Make ready Half a pound of shrimp
  4. Make ready 2 garlic cloves
  5. Prepare 1 tablespoon canola oil
  6. Prepare Salt
  7. Make ready Pepper
Step by Step to make Seafood In Garlic Sauce:
  1. First I add the canola oil to the pan. Turn on the heat and add the clams. Cook for a couple of minutes until you see them open. Once they open take them out of the pan and put to the side.
  2. You will have some of the clam juice in the pan. Add the garlic, salt and pepper. Add the shrimp and cook for 3 minutes, depending on how large they are you will have to adjust the heating times. The lobster I bought was already cooked so I add that at the end once the shrimp is cooked. Cook for like a minute just to heat it up then add the clams. Now you are done ! You can add it to pasta or eat with some French bread. I had mine with baked potato.

So that’s going to wrap it up with this exceptional food seafood in garlic sauce recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to seafood in garlic sauce cooking. Go on get cooking!