Hey everyone, it’s Sophie, welcome to my recipe website. Today, I’m gonna show you how to make a special dish, chicken and zucchini stir fry. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Chicken and Zucchini stir fry is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Chicken and Zucchini stir fry is something that I have loved my whole life. They’re fine and they look fantastic.
If you like spicy.you are going to love this SPICY Chinese Chicken and Zucchini stir fry recipe. Chicken is moist and has a nice coating and the zucchini. For all of you gardeners out there with a plethora of Zucchini or Yellow Summer Squash, I have a super easy, darn delicious Chicken and Zucchini Stir Fry recipe (FYI, you can still make this recipe, even if you didn't plant a garden.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken and zucchini stir fry using 21 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken and Zucchini stir fry:
- Take For the chicken
- Prepare 1 pound chicken breast, cut bite size
- Get 1 tablespoon cornflour
- Get 1 tablespoon low sodium soy sauce
- Make ready For the stir fry sauce
- Take 1/4 cup low sodium soya sauce
- Make ready 1 cup water/chicken broth
- Take 1 tablespoon corn flour
- Make ready 2 tablespoon mirin
- Make ready 1 tablespoon sugar
- Take 2 teaspoon sesame oil
- Make ready For the stir fry
- Prepare 1 tablespoon minced garlic
- Make ready 1 tablespoon minced ginger
- Prepare Vegetable:
- Make ready 1 big zucchini/2 cups, cut 1/4 inch thick half moon
- Take Black fungus/other mushroom
- Take Capsicum/tomatoes/carrots etc
- Get Egg tofu/tofu
- Make ready For garnish: (optional)
- Take Sesame seeds and scallion
So successful, in fact, that my husband and both children took the leftovers for lunch today. The prep time was Toss the chicken with the cornstarch in a large zip lock bag or bowl. This chicken stir fry recipe is flavorful and fresh with slices of zucchini. With flavors of sesame oil and other spices to make it a simple sesame Asian chicken recipe that's perfect for weeknights or when you have chicken and zucchini left in the fridge.
Steps to make Chicken and Zucchini stir fry:
- Marinate bite sized chicken with 1 tablespoon of corn flour, 1 tablespoon of soya sauce for about 30 mins - 1 hour
- In a bowl, mix all ingredients for the sauce (except the cornflour)
- Prepare the veggies (wash, cut)
- Heat up about 1 tablespoon of canola oil in the pan, add minced garlic and ginger. Stir fry until fragrant. Add the marinated chicken, cook until the chicken is no longer pink
- Add in the zucchini, mushroom, carrot, tomatoes etc, cook for few minutes until all veggies are half tender. Add the sauce mixture.
- In another bowl, mix 1 tablespoon cornflour with a bit of water. Pour this mixture at almost the end of cooking, cook a few minutes till the sauce thicken. Correct the taste if needed. Add sesame seeds and scallion if desired. Served warm with rice 😋
What makes this sesame chicken a healthy chicken. It is much better than takeout! We recently used our Inspiralizer to make Easy Chicken Zucchini Noodle Stir Fry and the boys cleaned their plates! Plus it is a stir fry, and we can think of nothing easier, or satisfying, to cook at the end of a long day. Add zucchini and mushrooms and stir fry vegetables until.
So that’s going to wrap it up for this special food chicken and zucchini stir fry recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to chicken and zucchini stir fry cooking. Go on get cooking!
