Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, steam chicken with chinese sausage. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Steam Chicken with Chinese Sausage is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Steam Chicken with Chinese Sausage is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook steam chicken with chinese sausage using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Steam Chicken with Chinese Sausage:
- Prepare Chicken wings or drumsticks
- Take 2 chinese sausage
- Make ready Yam / Taro (optional)
- Prepare Shitake mushroom (optional)
- Make ready Marinade Ingredients
- Make ready 1 tbsp minced garlic
- Prepare 1 tsp fermented bean paste
- Prepare 1 tbsp oyster sauce
- Get 1 tsp sugar
- Make ready 1 tsp dark soy sauce
- Take 1/2 cup water
- Make ready to taste Salt and pepper
Step by Step to make Steam Chicken with Chinese Sausage:
- Marinate chicken for 1 hour.
- Cut chinese sausage diagonally.
- Place chicken and chinese sausage on a steaming plate.
- Steam for 20 minutes in high heat. Garnish and serve.
So that is going to wrap it up for this exceptional food steam chicken with chinese sausage recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this site on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to steam chicken with chinese sausage cooking. Go on get cooking!
