Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sausage, cheese and jalapeño quiche. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Jalapeno pepper halves are stuffed with cheese and sausage. You will love this spicy appetizer treat! In a bowl, mix the sausage, cream cheese, and Parmesan cheese.
Sausage, Cheese and Jalapeño Quiche is one of the most favored of recent viral meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Sausage, Cheese and Jalapeño Quiche is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have sausage, cheese and jalapeño quiche using 17 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Sausage, Cheese and Jalapeño Quiche:
- Make ready 3 cups defrosted tater tors
- Make ready 2 tablespoons melted butter
- Make ready 1 tablespoon sliced green onionl
- Get 1/4 teaspoon each granulayed garlic and pepper
- Get 2 tablespoons fresh grated romano cheese
- Make ready For Filling
- Prepare 2 ilaliam sausage
- Get 1 onion, very thin sliced
- Take 2 jalapeno pepes, halved and thin sliced
- Make ready 2 garlic cloves, minced
- Prepare 1 tablespoon butter
- Take 1 1/2 :cups shredded sharp cheddar cheese
- Prepare 2 tablespoons fresh grated romano cheese
- Get 5 large eggs
- Get 1/2 teaspoon cajun seasoning
- Prepare 1 1/2 cup heavy cream
- Prepare to taste salt and pepper
Not only are eggs used in the filling mixture, but they are also sliced hard-boiled eggs layered in the quiche. You get a double dose of protein from the eggs along with sausage and cheese for flavor and texture. A Seriously quick and easy recipe; Full of protein. Crustless Sausage Cheese Quiche is a Low Carb recipe.
Instructions to make Sausage, Cheese and Jalapeño Quiche:
- Make Crust. Preheat the oven to 400, spray a 9 inch CAKE pan (a pie pan will be to shallow to hold this quiche) with non stick spray
- In a bowl combine Tater tots, butter, green onion, garlic, romano cheese and pepper, mix together
- Pile into prepared pan and press to form a crust. Bake until golden about 20 minutes. Cool before filling
- Make Filling
- Heat butter in a small skillet and cook sausage until fully cooked, remove to cool then cut in half length wise and slice.
- In skillet sausage was cooked add onion, jalapeno and garlic, seasoned with salt and pepper and cook until soft, cool
- Add sausage and vegetables to cooled crust. Top with cheeses
- In a bowl whisk together eggs, cream, cajun deasoning, salt and pepper
- Pour over filling in crust. Bake on a foil lined baking sheet about 50 minutes 7ntil set. Let cool 10 minutes before cutting
It's also a low sugar and gluten-free recipe. A Delicious and healthy breakfast recipe. It has amazing nutrition benefits for many special. Guess where I got to go? He shared this totally fucking awesome jalapeno-cream cheese quiche recipe with me.
So that is going to wrap it up with this special food sausage, cheese and jalapeño quiche recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this webpage on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to sausage, cheese and jalapeño quiche cooking. Go on get cooking!
