Salisbury steak
Salisbury steak

Hey everyone, it’s Sophie, welcome to our recipe page. Today, I will show you a way to prepare a special dish, salisbury steak. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Salisbury steak is named after the physician who invented it; a tasty hamburger "steak" that is low in carbohydrates. Salisbury steak is usually served with mashed potatoes and whole kernel corn. Treat your family to Ree Drummond's Salisbury Steak recipe from The Pioneer Woman on Food Network; smother the beef patties in gravy for a rib-sticking meal.

Salisbury steak is one of the most well liked of recent viral meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Salisbury steak is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook salisbury steak using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Salisbury steak:
  1. Make ready 2 lb ground meat
  2. Prepare 1/4 cup bread crumbs
  3. Get 1 egg (beaten)
  4. Make ready 1 packet onion soup mix
  5. Prepare 1 T minced garlic
  6. Get 1 T worchestshire sauce
  7. Take 1 t salt
  8. Prepare 1 t pepper
  9. Take 1 t butter
  10. Prepare 2 cups beef gravy

Serve with buttered noodles or mashed potatoes. Salisbury Steak with mushrooms and onions served with gravy over noodles or rice is comfort food at its finest! Salisbury Steak is one of those classic meals that reminds me of my childhood. It's a dish made of ground beef and spices and isn't really a steak at all.

Steps to make Salisbury steak:
  1. Preheat oven to 350
  2. Mix together meat, crumbs, egg, soup mix, garlic, worchestshire, salt, and pepper.
  3. Form into 8- 10 flat patties.
  4. Heat butter in oven proof skillet. Brown patties in batches. (They'll finish in oven)
  5. Drain off most of the fat in the skillet. Put all patties in. Pour gravy over patties. (If they don't fit transfer to casserole dish)
  6. Bake 20 minutes. Serve with mashed potatoes.
  7. Just saying…I used gravy from packets for this because I wanted strong thick gravy, usually I would make it from scratch, but anyway, that's why there's no recipe for the gravy…

It's more of a seasoned hamburger patty typically served with brown gravy. Reimagine salisbury steak by making them into meatballs and tossing them in deliciously buttery egg noodles. The site may earn a commission on some products. This is our favorite salisbury steak recipe. I always make enough extra sauce to serve over potatoes.

So that is going to wrap this up for this special food salisbury steak recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to salisbury steak cooking. Go on get cooking!