Arroz Malandro (ribeye Steak Rice)
Arroz Malandro (ribeye Steak Rice)

Hey everyone, it’s Kayley, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, arroz malandro (ribeye steak rice). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Arroz Malandro (ribeye Steak Rice) is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Arroz Malandro (ribeye Steak Rice) is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook arroz malandro (ribeye steak rice) using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Arroz Malandro (ribeye Steak Rice):
  1. Make ready Stew
  2. Take 1 Pre cooked ribeye steak
  3. Make ready 2 Tomatoes
  4. Get 1 Onion
  5. Prepare 3 clove Garlic
  6. Get 1/2 Bell pepper
  7. Make ready 1 tbsp Organic beef base
  8. Get 1 tsp Curry powder
  9. Get 1 tsp Red pepper
  10. Prepare 4 tbsp Olive oil
  11. Prepare 1 cup Rice
  12. Make ready 1 bunch Bay leafs
Instructions to make Arroz Malandro (ribeye Steak Rice):
  1. Cut in small cubes the steak, onions, bell peppers, tomatoes
  2. Put it all together in a pan
  3. Add bay leafs, curry powder, red peppers, salt and olive oil
  4. Let the mix cook for 15 or until you get a stew
  5. Mix the stew with rice and let cook for more 15 min or so
  6. Serve with your favorite salad and wine and enjoy : )))

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