Hello everybody, it’s me, Connelly, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, matcha green tea and white chocolate cookies. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Matcha Green Tea and White Chocolate Cookies is one of the most well liked of current viral meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Matcha Green Tea and White Chocolate Cookies is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have matcha green tea and white chocolate cookies using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Matcha Green Tea and White Chocolate Cookies:
- Make ready 100 g (3.5oz)unsalted butter
- Take 50 g (1/4 U.S.cup)granulated sugar
- Take 100 g (1/2U.S.cup)brown sugar
- Prepare 1 pinch salt
- Prepare 1 Egg
- Get 150 g (5 and 1/4oz)all purpose flour
- Make ready 1 Tbsp matcha green tea powder
- Make ready 1/4 tsp Baking Soda
- Prepare 1/2 U.S. cup coarsely chopped white chocolate or white chocolate chips
Step by Step to make Matcha Green Tea and White Chocolate Cookies:
- Preparation: Preheat the oven to 330F. Shift flour, green tea, and baking soda together.
- Microwave butter until it's melted. Combine the sugar and butter together. Add the egg and salt, then mix.
- Combine all powder ingredients with a spatula. Add the white chocolate.
- Drop cookie dough in rounded tablespoonfuls onto the parchment paper. Leave a space between each piece of dough.
- Bake 6 to 8 min. Don't over bake!
- Nice Green tea aroma!!!!
- Yum!
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