Hey everyone, it’s Sophie, welcome to our recipe website. Today, we’re going to make a distinctive dish, janet's crockpot swiss steak. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Janet's Crockpot Swiss Steak is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Janet's Crockpot Swiss Steak is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook janet's crockpot swiss steak using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Janet's Crockpot Swiss Steak:
- Prepare 3 cup all-purpose flour
- Prepare 1 tsp seasoning salt or salt & pepper
- Prepare 1 round steak or other steak like meat,cubed
- Get 4 can diced tomatoes, sauce or combo
- Take 1 tsp worchestershire sauce
- Make ready 1 dash minced onion
- Get 1 tsp beef broth
- Prepare 1 cup water
Instructions to make Janet's Crockpot Swiss Steak:
- Take 1st 3 ingredients and dredge meat in seasoning salt and flour. Cook meat in oil.
- Meanwhile in crockpot, add tomatoes. onion, beef broth and Worcestershire sauce.
- Add meat to mixture after cooked. Let simmer on low 8-10 hours or on high 3-5 hours.
- Serve. and enjoy. Can have over rice, toast or mashed potatoes.
- If have extra flour can use to thicken.
- Only 79 calories. for it. Bread. and. other count separate calories.
So that’s going to wrap it up with this exceptional food janet's crockpot swiss steak recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this site in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My site becomes “the place to be” when it comes to janet's crockpot swiss steak cooking. Go on get cooking!
