Hello everybody, it is Sophie, welcome to our recipe site. Today, we’re going to make a special dish, creamy tomato pesto penne. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Creamy Tomato Pesto Penne is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Creamy Tomato Pesto Penne is something which I have loved my entire life. They are fine and they look fantastic.
Ingredients for Penne With Creamy Pesto And Cherry Tomatoes Recipe. Add the tinned tomatoes, tomato paste, vegetable stock, sugar, Italian herbs. some salt and pepper and the cream. Check the seasoning and adjust if necessary.
To begin with this particular recipe, we must first prepare a few components. You can cook creamy tomato pesto penne using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Tomato Pesto Penne:
- Get 500 grams Penne pasta
- Make ready 190 grams Tomato pesto
- Take 1 large brown onion, sliced & quartered
- Get 1/2 cup Pepperoni salami, thinly sliced
- Get 1/2 cup Semi sun-dried tomatoes, thinly sliced
- Get 1/2 cup Freshly grated Parmesan cheese
- Prepare 1/2 cup Fresh chopped parsley
- Take 200 grams Cherry tomatoes, halved
- Get 3 tbsp Frozen chopped spinach
- Take 1/3 cup Corn kernels
- Make ready 400 grams Can chopped tomatoes
- Get 1 tbsp Chicken stock powder
- Take 1 tsp Garlic salt
- Take 1/2 tsp Cracked black pepper
- Get 300 ml Thickened cream
Penne with Pea and Broccoli Pesto, Courgette and Dried TomatoAnanás. Classic pasta salad made with creamy pesto dressing and roasted tomatoes. The only way this Instant Pot® meal can possibly get better is with a side of warm crescent rolls brushed with garlic butter. This creamy pasta dish is made with a ground beef and tomato based sauce with milk.
Step by Step to make Creamy Tomato Pesto Penne:
- Prepare veggies.
- In a large fry pan or pot- add onions, pepperoni and semi sun-dried tomatoes and fry off on medium heat in a little olive oil.
- When onions have softened add chopped tomatoes, pesto, cream, spinach, corn, stock powder, parsley, Parmesan and seasoning. Bring to boil then reduce heat and allow to simmer (lid off) until sauce thickens slightly. Make sure to stir often.
- Meanwhile- in another pot, cook your pasta in salted boiling water until El dente. Drain, rinse and stir into sauce and serve with some crusty bread to soak up some of that yummy sauce.
- Creamy, sweet and probably takes 30 minutes from start to finish- what a ripper! - Serves 4 to 6 - Enjoy!
Use penne pasta or ziti in this easy, delicious dish. This family favorite pasta dish adds a unique creamy meat sauce to make penne or ziti pasta that will please kids and adults alike. Sun-dried tomato pesto with basil makes an easy, tasty sauce for penne. Transfer the tomato mixture to a large bowl. Add the pasta to the pesto and toss to coat, adding enough reserved cooking liquid to moisten.
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