Hey everyone, it is me, Connelly, welcome to my recipe site. Today, we’re going to make a special dish, marinated green beans with tomatoes & olives. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Marinated Green Beans and Tomatoes with Dill. Make this recipe a day ahead so the beans can absorb the flavor of the marinade. Plunge beans into ice water to stop the cooking process.
Marinated Green Beans with Tomatoes & Olives is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Marinated Green Beans with Tomatoes & Olives is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have marinated green beans with tomatoes & olives using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Marinated Green Beans with Tomatoes & Olives:
- Make ready 2 lb fresh green beans trimmed
- Prepare 1 1/2 tsp salt, divided
- Prepare 2 garlic cloves, minced
- Take 1/4 cup olive oil
- Make ready 1 cup kalamanta olives, sliced
- Make ready 2 tomatoes, seeded & chopped
- Prepare 2 tbsp red wine vinegar
- Make ready 1 tbsp fresh oregano, finely chopped
- Take 1/4 tsp pepper
- Prepare 2 4 oz. packages, crumbled feta cheese
Made with canned green beans (don't be hatin'—you can use fresh if you like), canned whole tomatoes, and a delightful base of sauteed bacon and diced onions, the dish is finished off with a healthy dose of cayenne pepper to elevate it to fabuloso. Season the braised green beans with salt and pepper. Transfer them to a platter and serve warm or at room temperature. Review Body: I made this and loved it.
Instructions to make Marinated Green Beans with Tomatoes & Olives:
- Place beans in boiling water seasoned with 1 teaspoon of salt. Cook 6-8 minutes or until crisp-tender. Drain, then plunge beans in ice cold water to stop the cooking proceess. Place in a shallow serving dish.
- Cook garlic in hot oil over medium heat for 30 seconds or just until fragrant, remove from heat. Stir in loives, next 4 ingredients, and remaining 1/2 teaspoon of salt. Pour mixture over beans, tossing to coat.Chill at least 3 hours, or over night. Sprinkle with feta cheese, garnish if desired.
Used beans and tomatoes from my garden. I probably included more garlic but thought it was delicious and not overpowering. A simple side dish, these Sautéed Green Beans with Cherry Tomatoes are a great way to add veggies to your menu. So fresh and full of flavor! Maybe it's because I don't want to complicate things.
So that’s going to wrap this up with this exceptional food marinated green beans with tomatoes & olives recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this webpage in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to marinated green beans with tomatoes & olives cooking. Go on get cooking!
