Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, simple blueberry crumble. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Simple blueberry crumble is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Simple blueberry crumble is something which I’ve loved my whole life.
This easy blueberry crumble made with frozen blueberries is an unmatched dessert when served warm with vanilla ice cream. This easy blueberry crumble with perfectly cooked blueberries topped with a buttery oat crumble is high on our list of favorites. Jump to the Blueberry Crumble Recipe or watch our quick recipe video showing you how we make it.
To get started with this recipe, we have to first prepare a few components. You can cook simple blueberry crumble using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Simple blueberry crumble:
- Get 300 g fresh blueberries
- Take 50 g caster sugar
- Get Crumble topping
- Take 175 g plain flour
- Get 110 g cold block butter
- Prepare 110 g caster sugar
Many more times than I'd care to mention. Easy Blueberry Crumble Recipe - Classic Blueberry Crumbles. There is nothing more delicious in summer than crumbles with seasonal fresh berries. And you can serve this warm or cold on its own or with whipped cream.
Step by Step to make Simple blueberry crumble:
- Pre-heat the oven to 170°c fan.
- Wash the blueberries and put them in an oven proof dish. Add the 50g of sugar and mix well.
- Put the flour into a mixing bowl and add the 110g of caster sugar. Then cut the cold butter into small chunks and add to the bowl.
- Rub the butter into the flour and sugar using your fingertips until there are no chunks of butter left and the mixture resembles fine breadcrumbs. Be patient, this will take a few minutes but is important.
- Put the crumble topping into the oven proof dish on top of the blueberries. Spread it evenly, press it down firmly and then score it with a fork.
- Put the crumble into the oven for 35-40 minutes until golden brown on top. Keep an eye on it to make sure it doesn't start to burn.
- Remove from oven and serve either on it's own, with vanilla ice cream or with custard.
Easy Blueberry Crumble A delicious crumble best made with frozen blueberries is unmatched when served warm with vanilla ice cream. Spread the topping over the fruit and cover evenly, then sprinkle ½ cup of almonds over the top. The blueberries should be bubbling at the edges and the topping and almonds should be golden brown. Toss blueberries, cornstarch, sugar and a pinch of salt together in a bowl. Combine flour, oats, brown and white sugar, cinnamon, nutmeg and pecans in a bowl.
So that is going to wrap it up for this exceptional food simple blueberry crumble recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to simple blueberry crumble cooking. Go on get cooking!
