Coconut Almond Granola
Coconut Almond Granola

Hey everyone, it is Sophie, welcome to our recipe page. Today, we’re going to make a distinctive dish, coconut almond granola. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Coconut Almond Granola is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Coconut Almond Granola is something which I’ve loved my entire life.

Coconut almond granola – finally, a crunchy granola that clumps that's also low in sugar, vegan, gluten-free and This homemade coconut almond granola is extra crunchy and clumps up perfectly! Made simply with almonds, coconut, oats, almond or peanut butter, and honey or maple syrup. Delcious, healthy, Coconut Almond Bars, similar to "Kind Bars"!

To get started with this recipe, we must prepare a few ingredients. You can cook coconut almond granola using 21 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Coconut Almond Granola:
  1. Take 5 Cups Oats
  2. Make ready ½ Cup Coconut Oil Extra Virgin of
  3. Prepare ½ Cup Maple Syrup Pure of
  4. Get 2 Tablespoons Cinnamon of
  5. Make ready 1 Cup Almonds , chopped
  6. Prepare 1 Cup Coconut Unsweetened Flakes
  7. Take 1 teaspoon Vanilla Extract
  8. Get 1 teaspoon Almond Extract
  9. Prepare Possible Add Ins :
  10. Prepare Cherries Dried
  11. Get Apricots Chopped Dried
  12. Take Macadamia Nuts
  13. Get Walnuts
  14. Make ready Chia Seeds
  15. Make ready Flax Seeds
  16. Make ready Pepitas
  17. Take Cashews
  18. Take Coconut Extract
  19. Make ready Maple Extract
  20. Make ready Honey
  21. Get Nutmeg

That same rich coconut-almond scent is still in the walls of my apartment, days later. Breads, Muffins, and Other Bake Goods, Breakfast Recipes, recipes. I mostly put granola on my yogurt but my new favorite way to eat granola is as a breakfast cereal. Reviews for: Photos of Coconut-Almond Granola.

Instructions to make Coconut Almond Granola:
  1. Preheat oven to 300 degrees.
  2. Combine all the ingredients in a large bowl and mix very well. The mixture should be very wet, if it is too dry add more coconut oil or maple syrup.
  3. Spread granola onto 2 baking sheets evenly, in one layer. Bake for 20-30 min or until golden brown. The granola has a tendency to burn quickly: to prevent this turn granola with a spatula during the cooking process. If you find one sheet pan is browning more quickly than the other, switch their positions in the oven half way through the cooking time.
  4. Serve with Greek yogurt and fruit, with milk, or on its own as a to-go snack.

Naturally sweetened, butter-free, and the perfect breakfast or snack. I recall being floored by how good this granola was, and I was convinced granola for breakfast would become a ritual. Combines delicious Oats 'n Honey granola clusters with almond slices and toasted coconut shavings for a sweetly satisfying and delicious crunch over yogurt or on-the-go. As terrific as homemade granola tastes, its texture often lacks the thick, crunchy clusters found in store-bought versions. This Almond Coconut Granola is crazy delicious!

So that’s going to wrap it up for this exceptional food coconut almond granola recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this site on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to coconut almond granola cooking. Go on get cooking!