Citrus Pesto Pasta
Citrus Pesto Pasta

Hey everyone, it’s Sophie, welcome to our recipe website. Today, I will show you a way to make a distinctive dish, citrus pesto pasta. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Citrus Pesto Pasta is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Citrus Pesto Pasta is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook citrus pesto pasta using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Citrus Pesto Pasta:
  1. Take 1 bunch basil (1 or 2 cups) -can substitute fresh spinach with 2 tablespoons dried basil-
  2. Prepare 1 cup pine nuts
  3. Take 3-4 garlic cloves
  4. Prepare 1 cup Parmesan cheese
  5. Prepare 1 orange (juice and zest)
  6. Take 1 lemon (juice and zest)
  7. Take 1 cup extra virgin olive oil
  8. Prepare Salt and pepper
Instructions to make Citrus Pesto Pasta:
  1. Combine all ingredients except olive oil into food processor. Stream oil as ingredients are chopped. Run until a smooth paste forms.
  2. Can be used to top spaghetti and fresh baby spinach or arugula. Mix well and serve warm.

So that is going to wrap this up for this exceptional food citrus pesto pasta recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to citrus pesto pasta cooking. Go on get cooking!