Cauliflower Fried "Rice"
Cauliflower Fried "Rice"

Hello everybody, it is Carrillo, welcome to my recipe page. Today, I will show you a way to prepare a special dish, cauliflower fried "rice". It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Cauliflower Fried "Rice" is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Cauliflower Fried "Rice" is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook cauliflower fried "rice" using 18 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Cauliflower Fried "Rice":
  1. Take 1 medium head of cauliflower, trimmed of leaves and cut into pieces
  2. Make ready 6 thin bacon slices
  3. Take 2 shallots, chopped
  4. Make ready 1 carrot, chopped
  5. Get 1 celery stalk chopped
  6. Take 2 garlic cloves, minced
  7. Get 2 large eggs beaten with 1 teaspoon sour cream and seasoned wire salt and pepper
  8. Make ready 1 tablespoon tamari sauce
  9. Get 1 teaspoon oyster sauce
  10. Make ready 1 teaspoon sriracha sauce
  11. Make ready 1 teaspoon butter
  12. Make ready 1 teaspoon chili oil
  13. Prepare 1 teaspoon seasoned rice vinegar
  14. Get 1/4 cup chicken broth
  15. Get to taste salt and pepper
  16. Get Gar nish
  17. Take asneeded, chopped fresh chives and parsley
  18. Prepare as needed black and white seasame seeds
Instructions to make Cauliflower Fried "Rice":
  1. Place cauliflower 8n the food processor 8n batches amdulse until it looks like rice
  2. Cook bacon in a large skillet until crisp, remove and drain on paper towels
  3. Meanwhile in a small skillet, melt butter, add eggs, let set to a soft cooked disk. Slide on to plate and reserve
  4. Into pan bacon was cooked in add shallot, carrot, celery and garlic and cook until tender
  5. Add cauliflower and chili oil salt and pepper, and cook until it gets a little color
  6. Add chicken broth, tamari, rice vinegar, oyster sauce, sriracha and cover and cook until cauliflower is tender about 5 to 8 minutes, stiring occasionally
  7. Uncover, and add egg, cut into thin strips and bacon, crumbleded, place in serving dish and garnish with, parsley, chives and seasame seeds

So that’s going to wrap this up with this special food cauliflower fried "rice" recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to cauliflower fried "rice" cooking. Go on get cooking!